A Taste of Tomorrow – Food & Wine Experience (SA)

National Wine Centre Cnr Botanic and Hackney Road, Adelaide

How can we make a wine experience memorable? How can we expand our pairing repertoire beyond steak & shiraz? As the world’s palate changes, it is time we kept up. So what does the future look like? Join Australian wine journalist, Tony Love as he moderates an exciting discussion about innovation in wine pairing and experiences with a panel of leading experts – Marcell Kustos - sommelier and winemaker, Kerry Wilkinson