WCA Update February 2023
We’re almost in March and harvest is underway for parts of Australia and looming in the others. We at WCA hope it’s a successful one for everyone.
We’re back into our webinar programme and have a great programme lined up. Kicking us off last week was an excellent presentation on market trends by CGA by Nielsen; March sees direct to consumer expert Georgia Rasmussen go through benchmarking your D2C business performance, which is a must-view for any business looking to build performance in this critical channel. Find out more.
Also, make sure you’ve got early June cleared for WCA’s upcoming Direct to Consumer Summit where an exciting line-up of speakers will be providing powerful insights into how to build your D2C business profitably.
Also, look out for registration for the 2023 intake of the Wine Industry Mentor Program, launching March 1. We’re extremely grateful to programme partners ASVO, University of Adelaide, Wine Australia, and WISA. Just as importantly, we’re grateful and humbled by the number of industry leaders who have put their hands up to participate as mentors; once again, we have an amazing group of experienced professionals willing to give up their time to assist giving talented newcomers to the industry an inside run.
All of WCA’s offers are available to members at attractive discounts, while the webinars are free for registered members, so if you’re attending more than one webinar and one of our many events, you’ll have paid for your membership. Click here to register for WCA membership today.
Last but by no means least, look out for the release of the much-anticipated The Australian Ark book by Andrew Caillard MW and Angus Hughson. This is an incredible work that encapsulates so much of the history of our wonderful industry. Pre-order your copy now, with great trade pricing available.
Good luck again to all for harvest and we look forward to seeing you at a WCA event soon.
Cheers,
Andrew Stark 🍷
WCA Executive Officer
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