On Monday 27th, WCA will host its first event of 2017, ‘Taste the State’, at the new International Convention Centre (ICC).
Located in Sydney, this evening will provide guests with an opportunity to taste and learn about hero varietals from New South Wales’ award-winning wine regions.
From the Hunter Valley’s world-renowned Semillon and the great Shiraz of Hilltops and Canberra, to the more undiscovered regions of New England, Gundagai and the Southern Highlands, join us for a fun and informative master class and tasting that will explore the state’s diversity including terroir, climate, vintage and winemaking.
Overlooking Sydney Harbour, ICC Sydney is Australia’s premier convention, exhibition and entertainment precinct, boasting a collection of 93 wines with 80% sourced from within New South Wales. ICC Sydney’s very own Beverage Operations and Cellar Manager, William Wilson, will be on hand during the event to talk about the venue and wines.
Date: Monday 27 March 2017
Venue: International Convention Centre
Cost: $25 members; $35 non members
Any questions please email WCA on firstname.lastname@example.org or call WCA exec officer Lynda Schenk on 0400 811 002